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Created with Raphaël 2.1.0 10.03.1995 Formal examination (assignment of filing date) 31.05.1995 Publication of the decision of grant (B1) 30.11.1995 Completion of the opposition filing period 30.11.1995 Issuance of patent (C2) 10.03.1998 Valid until 31.12.1999 Publication of the decision of forfeiture, the term of re-establishment has expired

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(11)Number of the document193
(21)Number of the application95-0189
(22)Filing date of the application1995.03.10
 Date of filing the request for examination (de fond) 10.03.1995
(71)Name(s) of applicant(s), code of the countryINSTITUTUL DE CERCETARI STIINTIFICE SI PROIECTARI TEHNOLOGICE IN INDUSTRIA ALIMENTARA A REPUBLICII MOLDOVA, MD;
(72)Name(s) of inventor(s), code of the countrySLEAGUN Galina, MD; SILICI Alexandra , MD; BONDARCIUC Lidia, MD;
(73)Name(s) of owner(s), code of the countryINSTITUTUL DE CERCETARI STIINTIFICE SI PROIECTARI TEHNOLOGICE IN INDUSTRIA ALIMENTARA A REPUBLICII MOLDOVA, MD;
(54)Title of the inventionMethod fruit desserts fabricating from dry fruits
(13)Kind-of-document code
C2, BOPI 12/1995
B1, BOPI 05/1995
(51)International Patent Classification A23G 1/06 (2006.01);
(19)CountryMD
(45)Date of publication of patent granting decision:1995.05.31
(47)Date of issuance of patent1995.11.09
 Payment for maintenance up to the date1998.03.10
 Date of patent termination1998.03.10
 Date of publication of the termination of patent, with the right of restoration1998.12.31
 Date of publication of the termination of patent, without the right of restoration1999.12.31
(30*)Priority of the former USSR application354929/28-13, 1983.03.17, SU
(10*)Title of protection of the former USSR1168181, SU
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