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Created with Raphaël 2.1.0 02.08.1999 Formal examination (assignment of filing date) 09.11.1999 Preliminary and substantive examination 31.07.2000 Publication of the decision of grant (F1) 31.01.2001 Completion of the opposition filing period 31.01.2001 Issuance of patent (G2) 02.08.2006 Valid until 31.12.2007 Publication of the decision of forfeiture, the term of re-establishment has expired

Patent expired


(11)Number of the document1508
(21)Number of the application99-0212
(22)Filing date of the application1999.08.02
 Date of filing the request for examination (pe raspunderea solicitantului) 02.08.1999
(71)Name(s) of applicant(s), code of the countryINTREPRINDEREA TEHNICO-STIINTIFICA "OENOLAB" SRL, MD;
(72)Name(s) of inventor(s), code of the countryPRIDA Ivan, MD; PRIDA Andrei, MD;
(73)Name(s) of owner(s), code of the countryINTREPRINDEREA TEHNICO-STIINTIFICA "OENOLAB" SRL, MD;
(54)Title of the invention Process for production of red table wines
(13)Kind-of-document code G2
(51)International Patent Classification C12G 1/02 (2006.01);
(19)CountryMD
(45)Date of publication of patent granting decision:2000.07.31
(47)Date of issuance of patent2001.02.28
 Substantive examiner(s)BAZARENCO Tatiana
 Payment for maintenance up to the date2006.08.02
 Date of patent termination2006.08.02
 Date of publication of the termination of patent, with the right of restoration2007.05.31
 Date of publication of the termination of patent, without the right of restoration2007.12.31
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