| (11) | Number of the document | 1338 |
| (21) | Number of the application | s 2018 0051 |
| (22) | Filing date of the application | 2018.05.22 |
| (71) | Name(s) of applicant(s), code of the country | INSTITUTIA PUBLICA INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE, MD; |
| (72) | Name(s) of inventor(s), code of the country | SLEAGUN Galina, MD; CUPCEA Tatiana, MD; |
| (73) | Name(s) of owner(s), code of the country | INSTITUTIA PUBLICA INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE, MD; |
| (54) | Title of the invention | Process for preparing dried plum bars |
| (13) | Kind-of-document code | |
| (51) | International Patent Classification | A23G 3/00 (2016.01); A23G 3/38 (2016.01); A23G 3/48 (2016.01); A23G 3/50 (2016.01); A23G 3/54 (2016.01); A23L 19/00 (2016.01); |
| (19) | Country | MD |
| (45) | Date of publication of patent granting decision: | 2019.06.30 |
| (47) | Date of issuance of patent | 2020.01.31 |
| | Substantive examiner(s) | COLESNIC Inesa |
| | Payment for maintenance up to the date | 2023.05.22 |
| | Date of patent termination | 2023.05.22 |
| | Date of publication of the termination of patent, with the right of restoration | 2024.02.29 |