For comments, suggestions
Created with Raphaël 2.1.0 17.09.2019 Formal examination (assignment of filing date) 02.10.2019 Preliminary examination 05.06.2020 Establishment of the national regular filing 05.06.2020 Examination of the conditions for granting STPI 31.12.2020 Publication of the decision of grant (Y) 30.06.2021 Completion of the opposition filing period 31.07.2021 Issuance of patent (Z) 27.07.2024 17.09.2024 Valid until 17.09.2025 Patent expiration date

Patent in force


(11)Number of the document1469
(21)Number of the applications 2019 0100
(22)Filing date of the application2019.09.17
(71)Name(s) of applicant(s), code of the countryINSTITUTIA PUBLICA INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE, MD;
(72)Name(s) of inventor(s), code of the countrySLEAGUN Galina, MD; CUPCEA Tatiana, MD; POPA Maria, MD; PAVLINCIUC Marcela, MD;
(73)Name(s) of owner(s), code of the countryINSTITUTIA PUBLICA INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE, MD;
(54)Title of the inventionProcess for producing a snack from pome fruits
(13)Kind-of-document code
Z, BOPI 07/2021
Y, BOPI 12/2020
(51)International Patent Classification A23B 7/005 (2006.01); A23B 7/01 (2006.01); A23B 7/02 (2006.01); A23B 7/08 (2006.01); A23B 7/10 (2006.01);
(19)CountryMD
(45)Date of publication of patent granting decision:2020.12.31
(47)Date of issuance of patent2021.07.31
 Substantive examiner(s)COLESNIC Inesa
 Payment for maintenance up to the date2024.09.17
Up
/inventions/Details.aspx?id=s%202019%200100