Brevet nevalabil (în perioada de grație)


(11)Number of the document4225
(21)Number of the applicationa 2012 0067
(22)Filing date of the application2012.04.06
 Date of filing the request for examination (de fond) 03.09.2012
(71)Name(s) of applicant(s), code of the countryINSTITUTIA PUBLICA INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE, MD;
(72)Name(s) of inventor(s), code of the countryTARAN Nicolae, MD; SOLDATENCO Eugenia, MD; ADAJUC Victoria, MD;
(73)Name(s) of owner(s), code of the countryINSTITUTIA PUBLICA INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE, MD;
(54)Title of the inventionStrain of the yeast Saccharomyces cerevisiae for the production of sparkling white wines
(67)*Converted applicatiuon and date of conversions 2012 0060 2012.09.21
(13)Kind-of-document code
C1, BOPI 12/2013
B1, BOPI 05/2013
(51)International Patent Classification C12N 1/16 (2006.01); C12R 1/865 (2006.01); C12G 1/00 (2006.01); C12G 1/022 (2006.01); C12G 1/06 (2006.01);
(19)CountryMD
(45)Date of publication of patent granting decision:2013.05.31
(47)Date of issuance of patent2013.12.31
 Substantive examiner(s)DUBĂSARU Nina
 Payment for maintenance up to the date2023.04.06
 Date of patent termination2023.04.06
 Date of publication of the termination of patent, with the right of restoration2023.12.31

27.07.2024