| (11) | Number of the document | 1653 |
| (21) | Number of the application | s 2022 0022 |
| (22) | Filing date of the application | 2022.03.31 |
| | Date of filing the request for examination | (de fond) |
| (71) | Name(s) of applicant(s), code of the country | INSTITUTIA PUBLICA UNIVERSITATEA TEHNICA A MOLDOVEI, MD; |
| (72) | Name(s) of inventor(s), code of the country | CESCO Tatiana, MD; STURZA Rodica, MD; GUREV Angela, MD; GHENDOV-MOSANU Aliona, MD; |
| (73) | Name(s) of owner(s), code of the country | UNIVERSITATEA TEHNICA A MOLDOVEI, MD; |
| (54) | Title of the invention | Process for producing dried fruit bars |
| (13) | Kind-of-document code | |
| (51) | International Patent Classification | A23G 3/36 (2016.01); A23G 3/38 (2016.01); A23G 3/48 (2016.01); A23G 3/50 (2016.01); A23G 3/54 (2016.01); |
| (19) | Country | MD |
| (45) | Date of publication of patent granting decision: | 2022.12.31 |
| (47) | Date of issuance of patent | 2023.07.31 |
| | Substantive examiner(s) | COLESNIC Inesa |
| | Payment for maintenance up to the date | 2027.03.31 |